Spring has Sprung Nights – Dinner Service
Spring into the Top of the Park Restaurant in April and May for seasonal dishes bursting with fresh, new flavours. Enjoy a three course meal dining experience for just $24.95.
Includes choice of one (1) Starter, one (1) Entrée, and one (1) Dessert.
$24.95 (+tax)
Fridays and Saturdays | Reservations between 4:45 & 5:45pm save 10%.
