O’Brien’s Social Bar & Kitchen

Located on the lower level of Red Shores Charlottetown, O’Brien’s Social Bar & Kitchen proudly pays homage to PEI resident and Hall of Fame horseman Joe O’Brien.

Hailing from Alberton, PEI, O’Brien was esteemed as one of the premier all-around horsemen in harness racing. Renowned for his exceptional skills as both a trainer and a driver, he secured victory in numerous prestigious races with champion horses including Scott Frost, Fresh Yankee, Armbro Flight, Steady Star, and Shadow Wave.

Today, his enduring legacy in the sport is honored through the O’Brien Awards, an annual celebration recognizing the top performers, individuals, and equine athletes in Canada.

HST Break

From December 14 – February 15, enjoy HST-free dining at Red Shores restaurants! Learn More

Hours

Sunday – Wednesday: 11am – 8pm

Thursday – Saturday: 11am – 11pm

Daily Specials – $14.95+tax

Ask your server about our daily special! 

Check out our other restaurant options

Local Suppliers

O’Brien’s Social Bar & Kitchen
Menu

Starters & Salads

SOUP OF THE DAY

rotating daily soup

$10

SEAFOOD CHOWDER 

medley of scallops, haddock, shrimp, clams, potatoes, carrots, celery enriched with ADL cream and dill oil (gfo)

$13 

CAESAR SALAD

classic caesar salad with crisp romaine, bacon, garlic croutons, parmesan cheese, and signature dressing (gfo)

$12

MAPLE GLAZED CHICKEN AVOCADO CAPRESE SALAD

greens tossed with maple balsamic dressing, topped with maple glazed chicken, avocado, cherry tomatoes, marinated bocconcini cheese, pickled onions, and a final touch of balsamic glaze (gf)

$16

SOUTHWEST SALAD

grilled chicken, applewood smoked bacon, cheddar cheese, blackened corn, black beans, fresh cilantro and zesty southwest ranch (gf)

$15

BBQ GRILLED CHICKEN KETTLE CHIP NACHOS

bbq chicken, kettle chips, diced peppers, red onions, green onion, bbq sour cream drizzle and salsa (gf)

$14

GARLIC PARMESAN FRIES

crispy fries, parmesan, garlic cream sauce

$10

CHICKEN WINGS (12)

sweet and spicy bbq tossed chicken wings finished with a drizzle of buffalo ranch

$17

GRILLED BBQ CHICKEN FLATBREAD

bbq chicken, topped with red onion, bacon, diced peppers, melted mozzarella, sweet bbq sauce, and buttermilk ranch

$16

POUTINE

traditional favourite with fries, gravy, and cheese curds

$10 

MOZZA STICKS (7)

served with marinara sauce

$8

FRENCH FRIES

hot and crispy golden fries (v)

$5

SWEET POTATO FRIES

served with chipotle aioli (v)

$8

ONION RINGS

golden-fried onion rings (v)

$8

HANDHELDS & MAINS

MANGO CHIPOTLE GLAZED CHICKEN BURGER

grilled chicken breast glazed with our in-house mango chipotle bbq sauce, with lettuce, mayo, and tomato on a toasted brioche bun (gfo)

$17

BUTTERMILK FRIED CHICKEN BURGER

crispy chicken breast, bacon, lettuce, tomato, and buffalo ranch sauce on a toasted brioche bun

$18

BACON CHEESEBURGER

6 oz. Island beef patty topped with crispy bacon, cheddar cheese, lettuce, tomato, pickles, and mayo on a toasted brioche bun (gfo)

$15

FISH AND CHIPS

5 oz. beer battered haddock accompanied with french fries and served with our homemade crafted lemon caper tartar sauce

add an extra piece for $5

$17

LEMON PEPPER HADDOCK

haddock served with fluffy rice pilaf, steamed vegetables, and zesty lemon caper sauce

$17

OPEN FACED STEAK SANDWICH

6 oz. sirloin, caramelized onions, aioli, and garlic bread

$20

TURKEY BACON CLUB

Larkin turkey breast, bacon, mayo with lettuce and tomato, sandwiched between a ciabatta bun (gfo)

$17

CHICKEN STRIPS

crispy, golden chicken tenders served with your choice of dipping sauce

$15

HOT HAMBURGER

island beef patty topped with peas, carrots, and gravy

$14

FISH TACOS (2)

tacos with beer-battered haddock, lettuce, tartar sauce, diced tomatoes, lemon, and cilantro

$19

SOUTHWEST CHICKEN WRAP

crispy chicken, peppers, onions, Dairy Isle Cheddar, and southwest sauce

$14

SIDES

fries

green salad

mashed potatoes

rice

PREMIUM SIDES

chowder – $6

sweet potato fries – $4

onion rings – $4

cup of soup – $4

garlic parmesan fries – $5

poutine – $5

caesar salad – $4

veggies & dip – $5

gluten-free bun – $2

V: Vegetarian
GF: Gluten-Free
GFO: Gluten-Free Option Available

All food allergies must be brought to our attention.

Our fryers contain traces of gluten.

KIDS MENU

all kids meals include a small drink and your choice of an ice cream sandwich or cookie – $12

drink choices: pop, apple juice, white milk, or chocolate milk

POPCORN CHICKEN & FRIES

HAMBURGER & FRIES

HOT DOG & FRIES

CHICKEN BREAST, MASHED POTATOES & VEGGIES (GF)

DESSERT MENU

PEANUT BUTTER FUDGE CHEESECAKE

a flourless brownie base loaded with chocolate and peanut butter cheesecakes, topped with roasted almonds, chunks of brownie bites, chocolate drizzle, and whipped cream

$7

MIXED BERRY TORTE

shortcrust pastry with a layer of sponge cake, filled with custard and cream, covered with wild berries and finished with apricot jelly and whipped cream

$7

CHURRO FRIES

crispy fried churro sticks tossed with cinnamon sugar and served with caramel dipping sauce and whipped cream

$6

TURTLE CHEESECAKE

candied pecans and milk chocolate chunks in a vanilla cheesecake batter, topped with brownie cubes, pecans, and chocolate chunks, finished with a drizzle of chocolate and caramel sauce and whipped cream

$7

LEMON MOUSSE CAKE

zesty lemon mousse, tangy lemon curd, surrounded by layers of vanilla cake, white chocolate shavings, vanilla sauce, and whipped cream 

$7

Restaurant Policies

Our Policies
For regular dining hours (non-racing events), reservations can be made through our Reservation Desk by calling 902-620-4264. Walk-in tables are available during regular dining hours.
Reservations are confirmed once a Reservation Agent has been in contact and has confirmed the booking. Please be advised that voicemails do not guarantee reservations.

Although we understand that plans change, if you cannot honor a confirmed reservation, you must cancel the reservation through the Reservation Desk at least 24 hours before the start time.

If you fail to show up for your reservation, your table may be held up to 15 minutes past the reserved time before the reservation is removed and released to the public.

For private events or group bookings of 20 people or more, please contact our Sales & Events Lead at 902-367-7197.

No outside food or beverages are permitted in the restaurant (including birthday cakes).

Prices do not include applicable taxes, gratuities, or beverages.
An automatic gratuity of 15% will be added to the bill of parties with 12 or more guests.

We are not able to guarantee table requests or preferences.
When the dining room reaches maximum capacity, we may create a waiting list which will not exceed 20 names. If your name is on the waiting list, you will be contacted when a table opens up and we can provide you with a reservation.

Live Racing
Race Day Reservations are accepted on a weekly basis and open the Monday prior to each race day, excluding major live racing events (i.e. Gold Cup & Saucer, Atlantic Breeders Crown, Boxing Day, New Year’s Eve).

Minimum purchase of $20 per person is required during Live Racing events. Children under 12 are exempt.

 

Special Events
For any special events (i.e. Gold Cup, Atlantic Breeders Crown, Boxing Day, New Year’s Eve) we require a credit card to hold a reservation. The credit card will be charged a cancellation fee if you are unable to attend and the reservation is not cancelled 24 hours before the start time OR if you or a significant number of guests in your party fail to show up.