Top of the Park

Interested in one-of-a-kind dining? Enjoy a dining experience that can only be found at the TOP OF THE PARK Restaurant,
overlooking the Charlottetown Driving Park. Our three-tiered dining room offers a spectacular view from any table.

Dining Experience Manager Sean Furlong and his culinary team always bring a positive,
upbeat attitude, and an eagerness to promote local and fresh cuisine! The Red Shores culinary team
has been presented with such awards as best Dessert & Local Dish at Food & Wine Savor, Taste our Island Award, & Best PEI Ribs, to name a few.


*NEW* Children Pricing
Effective April 4, 2018


Upcoming Events:
 Mother’s Day Brunch – Sunday May 13th – SOLD OUT  *Waiting List Available*

Wine & Dine – Friday May 25th – 5pm to 7pm

Package Includes:

Chilean Theme Buffet

Glass of Wine

$5 Gaming Voucher

Ticket to Festival of Wines

$55.95 + tax & gratuity per person

or Buffet Only for $24.95 plus tax & gratuity per person

***Please Note:  This is a Pre-Paid Event***

Father’s Day – Sunday June 17th – Various Seatings (10:30am, 11am, 11:30am, 12:30pm, 1pm 1:30pm) – $22.95 plus tax/person

Old Home Week – August 9th to 18th – Very Limited Seatings for Evenings…Openings available for Daytime


Menus:
Menus (April 18th to April 22nd)

Click Here For Mother’s Day Menu 2018 ***SOLD OUT***


 Buffet Hours of Operations


 

Reservation Desk Hours of Operation: 

Sunday
9:00am – 3:00pm

Monday – Wednesday
9:30am – 4:00pm

Thursday – Friday
9:30am – 8:00pm

Saturday
12:00pm – 3:00pm


Contact Us:

Local: (902) 620-4264 / Long Distance: 1-877-620-4222 ext. 4264


Top of the Park Restaurant’s Features

– Tiered seating for up to 220 persons
– Buffet dining only
– Select tables feature its own 13” TV Monitor
– Mutuels and washrooms located within area
– Casual dress code, no jackets required